Le Frenchie Cafe Menu (2025 Update)
**Introducing the Menu at Le Frenchie Cafe**
Located in Los Angeles, Le Frenchie Cafe offers a delightful French-inspired menu with a focus on bakeries, breakfast, and brunch. The cafe provides a wide range of options, including gluten-free and vegan choices, making it accessible to all customers.
The breakfast menu features mouthwatering dishes such as French Toast made with an authentic croissant, Belgian Waffles, and a variety of breakfast sandwiches and omelettes. Specials like the Vegan Wrap and Acai Bowl showcase the cafe's commitment to fresh and healthy ingredients.
Customers rave about the delicious pastries, excellent service, and cozy atmosphere at Le Frenchie Cafe. Whether you're looking for a quick bite or a leisurely meal, this cafe has something for everyone. So, come and experience the taste of France right in Culver City!
Breakfast
French Toast
Made with authentic French croissant, served with triple berry, whipped cream and syrup.
Belgian Waffle
Homemade batter, choose between tripleberry or nutella waffle.
Breakfast Sandwich
Scrambled eggs, choice of 2 ingredients: ham, Swiss cheese, spinach, tomato, onion, turkey, chorizo, feta cheese and goat cheese. Served on a homemade butter croissant and fresh fruit or salad.
Breakfast Pita Bread
Scrambled eggs, spinach, feta and tomatoes wrapped up on a pita bread, served with organic fresh fruit or mixed green salad.
Granola Parfait
Greek, yogurt, and fresh fruit.
Scrambled Eggs
Choice of 2 ingredients. Served with fresh fruit or mixed green salad.
Avocado Toast
Sunny side up eggs, organic avocados, sea salt and pepper. Served on a homemade baguette and fresh fruit on the side.
Classic Omelette
Ham and Swiss cheese.
Complete Omelette
Turkey, spinach and Swiss cheese.
Spanish Omelette
Chorizo, caramelized onion and Swiss cheese.
Veggie Omelette
Spinach, Mushroom, onion & swiss cheese. Made with Organic eggs.
Breakfast Omelettes
Specials
Vegan Wrap
Mushrooms, onion, spinach, tomato (sauteed with coconut oil) served on a spinach tortilla and organic mixed greens.
Acai Bowl
Mixed fruit topped with with fresh berries and granola.
Breakfast Burrito
Mexican chorizo, spinach, tomato and Swiss cheese. Served with Organic fresh fruit.
Bistro Club / Lunch
Smoked turkey breast, avocado, Swiss cheese, chipotle mayo on a crispy baguette. Served with fresh farmers market greens.
Tomato Pesto Panini Lunch
Fresh mozzarella, tomato, pesto made on a baguette. Vegetarian.
House Salad Lunch
Farmers market organic mixed greens, tomato, carrot and home made balsamic vinaigrette.
Very Berry Salad
Seasonal berries, goat cheese, on Farmer's Market Organic greens.